Acquired Tastes Audiobook (Free)

With an updated foreword by Peter Mayle, Acquired Tastes, originally published in 1993, is a celebration of life’s extravagances. Exploring an element of human nature that, although lying dormant in hard economic times, is with the capacity of erupting with the hint of fortune as well as the drop of a debit card, it samples the luxuries of Havana cigars, Parisian Hotels, bespoke London tailoring, hand-made shoes, and the correct color for a stretch out limousine. It weighs the price versus the satisfaction of keeping a mistress, and clarifies the proper way to eat accurate caviar, all while offering the listener with hours of real, unadulterated escapism.